Service Description

Celebrate the classic regional rule of pairing: What grows together, goes together. By centering your board around northern Spain, you create an effortless, authentic culinary experience. The Perfect Match: Manchego & Rioja The Cheese: Manchego, a firm, crowd-pleasing Spanish sheep's milk cheese. The Wine: Rioja, a fruit-forward, Tempranillo-based red blend. The wine’s dry cherry and plum notes beautifully mirror the savory depth of the cheese. The Tapas Accompaniments: Build out the theme with traditional Spanish sides. Rioja's natural acidity and medium-to-full body perfectly cut through the richness of: Smoky chorizo Briny Spanish olives Salty, roasted Marcona almonds A Guide to the Wine Label: Rioja Crianza: Aged for two years; a reliable and fantastic value pick. Rioja Reserva: Aged for three years; a affordable luxury that brings more oak and spice depth to the pairing.